Mycophilia

Mycophilia

Revelations From the Weird World of Mushrooms

Book - 2011
Average Rating:
Rate this:

An incredibly versatile cooking ingredient containing an abundance of vitamins, minerals, and possibly
cancer-fighting properties, mushrooms are among the most expensive and sought-after foods on the
planet. Yet when it comes to fungi, culinary uses are only the tip of the iceberg. Throughout history fungus has been prized for its diverse properties--medicinal, ecological, even recreational--and has
spawned its own quirky subculture dedicated to exploring the weird biology and celebrating the unique role it plays on earth. In Mycophilia , accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century.


Engrossing, surprising, and packed with up-to-date science and cultural exploration, Mycophilia is part narrative and part primer for foodies, science buffs, environmental advocates, and anyone interested in learning a lot about one of the least understood and most curious organisms in nature.

Publisher: New York : Rodale : Distributed to the trade by Macmillan, c2011
ISBN: 9781605294070
1605294071
Characteristics: xix, 348 p. : ill. ; 24 cm

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Subject Headings

  Loading...

Find it at DPL

  Loading...
[]
[]
To Top