The Field Guide to Peppers

The Field Guide to Peppers

Book - 2015
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The essential guide for pepper enthusiasts!

A little spice can really take a meal to the next level--but with so many peppers to choose from, how do you pick one capsicum from another? In The Field Guide to Peppers , Dave DeWitt and Janie Lamson give expert advice on popular varieties like ancho, cayenne, jalape#65533;o, serrano, and more. The 400 profiles in this fiery guide include all the major types of peppers, and each page features a color photograph along with all the details a pepperhead needs to know: common name, origin, source, pod length and width, plant height, color, harvest, and heat level, ranging from sweet to superhot.
Publisher: Portland, Oregon : Timber Press, 2015
ISBN: 9781604695885
Characteristics: 307 pages : color illustrations ; 23 cm
Additional Contributors: Lamson, Janie - Author


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